#35 A Festive Foodie Chat With Rosie Birkett episode artwork

EPISODE · Dec 22, 2018 · 59 MIN

#35 A Festive Foodie Chat With Rosie Birkett

from The Fringe of It

As the big day creeps up (THREE DAYS PEOPLE) we sit down to talk all things Christmas, with Charlotte catching up with the exceptionally talented food writer Rosie Birkett to talk about everything from perfecting potatoes, the science behind the perfect dinner and tackling gravy. We also talk about the pressures around this time of year as well as some deep sequin reflection and The Marvelous Mrs. Maisel...Rosie's website: http://www.rosiebirkett.com/Rosie on Instagram: https://www.instagram.com/rosiefoodie/THAT popcorn cheesecake recipe: https://www.olivemagazine.com/recipes/baking-and-desserts/salted-butterscotch-popcorn-cheesecake/Rosie's Christmas posts: http://www.rosiebirkett.com/category/christmas/TV:The Marvelous Mrs. Maisel: https://www.youtube.com/watch?v=j3WEKki6znkBohemian Rhapsody: https://www.youtube.com/watch?v=mP0VHJYFOAUBaby Shark (sorry): https://www.youtube.com/watch?v=XqZsoesa55wShopping:Woodbury Common: https://www.premiumoutlets.com/outlet/woodbury-commonCatbird: https://www.catbirdnyc.com/Lizzy from Shot From The Street's Post: https://www.shotfromthestreet.com/thoughts-on-christmas/ASOS Dress: https://www.asos.com/asos-tall/asos-design-tall-ditsy-print-midi-dress-with-long-sleeves-with-sequin-hem-and-cuff-detail/prd/10030505?affid=14173&channelref=product+search&mk=abc&currencyid=1&ppcadref=761030383%7C39786858683%7Cpla-594220896200&browsecountry=GB&_cclid=v3_021eced6-5052-50ec-8742-1a66a19436c0&gclid=EAIaIQobChMIxcH0j96z3wIV4p3tCh2GcwDbEAQYAiABEgJSm_D_BwE Hosted on Acast. See acast.com/privacy for more information.

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