36. Behind the Bar with Paul Ross: Running a Cafe, Embracing Hospitality, and Coaching Champions episode artwork

EPISODE · Dec 12, 2024 · 1H 18M

36. Behind the Bar with Paul Ross: Running a Cafe, Embracing Hospitality, and Coaching Champions

from Buy the Drip - Coffee and Business · host Dave + Cole

Listen to Paul Ross, founder of Special Guests Coffee in London, as he shares how he’s transforming competition-level coffees into something everyone can experience—all while staying grounded in hospitality and community.Paul takes us through:-His journey from university student to café owner.-The art and logistics of managing a menu with 16 unique coffees.-The philosophy behind building a café that celebrates both baristas and customers.-Coaching world-class coffee competitors and why it matters to the industry.-Balancing the demands of entrepreneurship, travel, and life.Paul’s approach to coffee is refreshing and authentic, blending big ideas with a commitment to human connection.Don’t forget to like, subscribe, and join us as we continue exploring the people and ideas shaping the coffee industry.📍 Follow Paul Ross and Special Guests Coffee:Instagram: Special Guests CoffeeInstagram: Paul Ross#BuyTheDrip #SpecialtyCoffee #CoffeePodcast #CoffeeCulture #InspiringStories #Hospitality

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36. Behind the Bar with Paul Ross: Running a Cafe, Embracing Hospitality, and Coaching Champions

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