#36 - The Chef Without Restaurants with Chris Spear, Owner of Perfect Little Bites

Chris Spear is the chef and owner of Perfect Little Bites, an in-home personal chef business, and the host of the Chefs Without Restaurants podcast. He graduated from Johnson & Wales University with a B.S. in culinary arts, and has been working in the foodservice industry for almost 30 years.⁣In this episode, we chat about how Chris cooked his way from Burger King to high-end retirement homes and now upscale dining experiences in people’s homes. We discuss cultural appropriation in cooking, what IKEA offers besides furniture and meatballs, and how physical and mental health are really one and the same.⁣Chefs Without RestaurantsPodcast https://www.podpage.com/chefs-without-restaurants/Facebook Page: https://www.facebook.com/chefswithoutrestaurantsInstagram: https://www.instagram.com/chefswithoutrestaurants/ Website: https://chefswithoutrestaurants.com/Perfect Little BitesInstagram https://www.instagram.com/perfectlittlebites/Website: https://perfectlittlebites.com/Email Chris: [email protected] Connect with Jane Z.Instagram: @insideoutwithjaneWebsite: www.insideoutwithjane.com   Email: [email protected] DiscountsGet 10% off delicious local farm-fresh food delivered to your door with my link for FarmMatch: https://farmmatch.com/jane Get 15% off high-quality Italian olive oil with code FARMTOFUTURE: https://shop.vignolifood.com/FARMTOFUTUREGet 40% the CircleDNA’s Premium DNA test with code JANEZHANG: https://circledna.com/premium Connect with Jane Z. Instagram: @farm.to.futureEmail: [email protected]: farmtofuture.co