37: Ben Kessler, Holistic Grazing Specialist

What this episode covers

What if we could have our meat and eat it too? The current system of meat production in feed lots is devastating for the environment, but there is a better way. A way that would restore our grasslands and reduce the amount of carbon in the atmosphere. This method is known as holistic grazing.

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Frequently Asked Questions

How long is this episode of Reversing Climate Change?

This episode is 32 minutes long.

When was this Reversing Climate Change episode published?

This episode was published on August 28, 2018.

What is this episode about?

What if we could have our meat and eat it too? The current system of meat production in feed lots is devastating for the environment, but there is a better way. A way that would restore our grasslands and reduce the amount of carbon in the...

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