EPISODE · May 22, 2018 · 10 MIN

38: Zoom Out

This one simple sentence from a New York pastry chef could help you shift your perspective and take your next right step. Listen in. Links + Resources From This Episode: How Milk Bar Founder Christina Tosi Went from Momofuku Employee to Bakery Chain CEO Chef's Table: Christina Tosi (Season 4 Episode 1)via Netflix To Bless This Space Between Us: A Book of Blessings by John O'Donohue Download Your Seasonal What I Learned Lists Find me on Instagram @emilypfreeman

Episode metadata supplied by the publisher feed · Published May 22, 2018

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