39: Wherein we play dough - Made From What's Left

What this episode covers

This week, Peej and Roy go loaf-to-loaf in a baking throwdown and welcome Winnipeg’s own Jared Ozuk to talk about everybody’s favourite wheaty treat: artisan bread. Follow us on social media to see visuals for each episode: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ | ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ | ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Twitter⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Presented by ARCCADD Architecture.

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Frequently Asked Questions

How long is this episode of Made From What's Left?

This episode is 55 minutes long.

When was this Made From What's Left episode published?

This episode was published on February 8, 2024.

What is this episode about?

This week, Peej and Roy go loaf-to-loaf in a baking throwdown and welcome Winnipeg’s own Jared Ozuk to talk about everybody’s favourite wheaty treat: artisan bread. Follow us on social media to see visuals for each...

Can I download this Made From What's Left episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.