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EPISODE · Oct 30, 2012

3Twenty Wine Lounge

from Top Shelf

Adam and Recks sit down with Edgar P. of the 3Twenty Wine Lounge. We discuss the wine palette, exploring higher end wines, customizing the menu, being a destination, locally sourced food, sampling wines, Yelp and their comfortable atmosphere. Website • Facebook • Yelp • Twitter Edgar P. Enomatic Wine Machines Arugula & treviso Salad, pea & pecorino bruschetta Scallops with Jade Sauce, Braised Lamb, Skillet Steak & Lamb Chops

Episode metadata supplied by the publisher feed · Published Oct 30, 2012

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3Twenty Wine Lounge

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