424. The Restaurant “Big Picture” from 30,000 Feet…Strategy, Systems & People - David Steele episode artwork

EPISODE · Jan 3, 2025 · 35 MIN

424. The Restaurant “Big Picture” from 30,000 Feet…Strategy, Systems & People - David Steele

from Restaurant Rockstars Podcast · host Roger Beaudoin

In this episode of the Restaurant Rockstars podcast, Roger hosts David Steele, chairman of Great Gold Hospitality Group and Flour and Water Hospitality Group. They dive into strategic planning, essential systems, staff training, leadership, accountability, marketing, and tech stacks crucial for a successful restaurant business. David shares his journey from dishwasher to finance professional to prolific restaurateur, emphasizing the importance of business principles, consistent P&Ls, and training. They also discuss the significance of proactive planning, promoting from within, managing financials, and the evolving roles of tech and marketing in the hospitality industry. Learn the Top 3 Restaurant Profit Killers and how to fix them FREE DOWNLOAD: https://restaurantrockstars.com/profits/ The Restaurant Academy Training System We will train you and your entire team to up level your business, maximize sales and optimize profits - Join the Restaurant Academy: https://restaurantrockstars.com/joinacademy Connect with our guest: https://www.facebook.com/david.steele.5661 https://www.linkedin.com/in/david-steele-76088a/ https://www.instagram.com/davidgsteele/ https://davidsteele.xyz/ fwhospitality.com greatgoldtahoe.com Thank you to our sponsors: The Birthday Club – Everyone celebrates their birthday! Get new and repeat business, fill your tables, and boost sales with Birthdays: https://jointhebirthdayclub.com/BirthdayRockstar/ Sculpture Hospitality are your restaurant’s Food & Beverage Inventory experts. Don’t leave thousands of dollars in Profit to chance when there is a simple Inventory system! Sculpture Hospitality don’t just manage your inventory, they give you a clear picture of your restaurant’s profitability. Get a no obligation FREE Inventory Consult at https://SculptureHospitality.com/rockstar Restaurant Technologies: takes care of your fry oil challenges. They handle everything end-to-end from delivering, filtering monitoring, collecting, and recycling your waste cooking oil. Restaurant Technologies customers save 10-15% on their insurance premiums and even get bonuses for any new customer referrals. https://www.rti-inc.com or call 866-399-3639 to get started today. TerraSlate menus are waterproof, rip-proof, antimicrobial and easy to clean. They ship to every state and over a hundred countries with a fast 1 day turnaround and Free overnight shipping. Get your menus from TerraSlate at https://terraslate.com

Episode metadata supplied by the publisher feed · Published Jan 3, 2025

Embed this episode

NOW PLAYING

424. The Restaurant “Big Picture” from 30,000 Feet…Strategy, Systems & People - David Steele

0:00 35:53

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Restaurant Rockstars Podcast?

This episode is 35 minutes long.

When was this Restaurant Rockstars Podcast episode published?

This episode was published on January 3, 2025.

Can I download this Restaurant Rockstars Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!