452.  Restaurant Owners Need To Stop Ignoring This MENU Strategy - Chef Leslie Durso episode artwork

EPISODE · Jul 24, 2025 · 36 MIN

452. Restaurant Owners Need To Stop Ignoring This MENU Strategy - Chef Leslie Durso

from Restaurant Rockstars Podcast · host Roger Beaudoin

Join Roger as he welcomes Leslie Durso, a dynamic chef and culinary consultant who works with the Four Seasons and personal clients. Discover how Leslie blends health-focused culinary practices with profitability in the restaurant industry. Learn about handling food allergies, plant-based menu options that entice all customers, and the financial benefits of healthier choices. Leslie also shares her secrets for maintaining a positive workplace culture in high-profile luxury kitchens. Don't miss out on valuable tips for improving your restaurant's bottom line while catering to modern dietary needs. 👉 Unlock all the Secrets to Running a Highly Profitable Restaurant. Follow the Restaurant Profit Fast Track: Master Finances, Boost Sales, Train Staff, and Multiply Your Revenue! Unlimited Staff Accounts. Join the Restaurant Academy: https://restaurantrockstars.com/joinacademy Thank you to our sponsors: ⭐️ The Restaurant Academy: Everything you need to know to optimize profits, maximize sales and train your team in restaurant fundamentals! https://restaurantrockstars.com/joinacademy/ Fora Financial: Money and funding for restaurant inventory, new equipment, or whatever you choose. Easy apply, fast decision and up to $1.5M funding. Funding subject to terms and conditions. Go to https://www.forafinancial.com/rockstar ⭐️ MyEmployees: A happy team is a productive team. Boost morale, team-spirit and employee appreciation with impactful, consistent and genuine recognition programs. MyEmployees helps thousands of hospitality leaders uplevel performance, lower turnover and build winning teams. https://myemployees.com/hospitality/ ⭐️ TouchBistro: Touch Bistro helps speed up service, reduce errors and turn tables faster while loyalty programs, online ordering and contactless payments boost your bottom line. Plus, real time analytics, inventory tracking and staff scheduling are game changers. Reach out to my friend Becky, tell her I sent you and she will take good care of you! Her email is [email protected] or call her at 647-360-3994. ⭐️ Lilly’s Fresh Pasta - Lilly’s Fresh Pasta creates the finest fresh pastas from scratch using clean ingredients and old-world recipes passed down from mother to son. Lilly, the company matriarch and her son Antonio continue to follow the highest quality standards for their products. Ask your sales rep today or go to: https://lillysfreshpasta.com

Episode metadata supplied by the publisher feed · Published Jul 24, 2025

Embed this episode

NOW PLAYING

452. Restaurant Owners Need To Stop Ignoring This MENU Strategy - Chef Leslie Durso

0:00 36:59

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Restaurant Rockstars Podcast?

This episode is 36 minutes long.

When was this Restaurant Rockstars Podcast episode published?

This episode was published on July 24, 2025.

Can I download this Restaurant Rockstars Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!