EPISODE · Apr 26, 2023 · 56 MIN
46: Andrea Nguyen on Ever-Green Vietnamese
from Everything Cookbooks · host Kate Leahy, Molly Stevens, Kristin Donnelly
Today Kristin, Molly and Kate chat with prolific cookbook author (and EVCB co-host) Andrea Nguyen about her inspirations, career path and her newest cookbook: Ever-Green Vietnamese. She talks about where the book idea came from, how it evolved and what the hardest recipe to get right was. She also shares the challenges of this book, how her family influences her work, the ways her approach to writing and promotion has evolved over time and why she loves the pantry section.Hosts: Kate Leahy + Molly Stevens + Kristin DonnellyEditor: Abby Cerquitella MentionsAndrea NguyenWebsiteInstagramPass the Fish Sauce Substack Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the showEver-Green Vietnamese by Andrea NguyenInto the Vietnamese Kitchen by Andrea NguyenVietnamese Food Any Day by Andrea NguyenAsian Tofu by Andrea NguyenThe Banh Mi Handbook by Andrea NguyenThe PHO Cookbook by Andrea NguyenAsian Dumplings by Andrea Nguyen
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Today Kristin, Molly and Kate chat with prolific cookbook author (and EVCB co-host) Andrea Nguyen about her inspirations, career path and her newest cookbook: Ever-Green Vietnamese. She talks about where the book idea came from, how it evolved and what the hardest recipe to get right was. She also shares the challenges of this book, how her family influences her work, the ways her approach to writing and promotion has evolved over time and why she loves the pantry section.
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46: Andrea Nguyen on Ever-Green Vietnamese
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