46: Darryl Edwards And Ashley Tudor Take On Recent Red Meat Study And Pink Slime In Schools

It's a fun-frolicking good time rock and roll today in Episode 45 of Low-Carb Conversations with Jimmy Moore & Friends featuring Jimmy's PaleoFX friends Darryl Edwards and Ashley Tudor! He met these two health superstars in person last month when he attended the PaleoFX conference in Austin, Texas and he decided to bring them on to comment on some recent health headlines that are sure to be conversation starters. Our lovely co-host Mindy is again out getting better from her recent surgery but that doesn't stop us from dishing out opinions on some pretty outrageous news items as of late including that asinine red meat will kill you study, Jimmy's 2009 blog post about these kind of red meat studies that still applies today, and and 7 million pounds of ammonia-treated "pink slime" meat (this brings a whole new meaning to the term "mystery meat") purchased by the government to be served in school lunches starting this Fall. Oh yeah, we had a lot to say about this stuff! Plus, don't miss the best part of the show when we share some incredible recipes that are quick and easy for your healthy low-carb. So sit back, relax and enjoy the show. Pull up a chair, grab a cup of coffee and let’s talk. ENTER TO WIN PRIZES IN JIMMY'S BLOGIVERSARY GIVEAWAY:LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVANOTICE OF DISCLOSURE: http://cmp.ly/3 LINKS MENTIONED IN EPISODE 45- Support our sponsor: Trinity Hill Farms Low-Carb Condiments- Darryl Edwards from "The Fitness Explorer"- Ashley Tudor's "Sweet Potato Power" Facebook page- Sweet Potato Power: Discover Your Personal Equation for Optimal Health- "Red meat is blamed for one in 10 early deaths"- "Eating Low-Carb Red Meat Leads To Death--PROVE IT!"- "Pink Slime For School Lunch: Government Buying 7 Million Pounds Of Ammonia-Treated Meat For Meals"