#47 Wie sieht die Zukunft der Mitarbeiter*innen in der Gastronomie aus? episode artwork

EPISODE · Sep 22, 2021 · 26 MIN

#47 Wie sieht die Zukunft der Mitarbeiter*innen in der Gastronomie aus?

from ETL ADHOGA informiert! (Tipps für Hotel- & Gastro-Unternehmen) · host Christin Pfennig, Erich Nagl, Konstantin F. Ballek, Merle Losem, Jean-Georges Ploner

mit Erich Nagl, Merle Losem & Jean-Georges Ploner

Episode metadata supplied by the publisher feed · Published Sep 22, 2021

Embed this episode

Ready to play

#47 Wie sieht die Zukunft der Mitarbeiter*innen in der Gastronomie aus?

0:00 26:27

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of ETL ADHOGA informiert! (Tipps für Hotel- & Gastro-Unternehmen)?

This episode is 26 minutes long.

When was this ETL ADHOGA informiert! (Tipps für Hotel- & Gastro-Unternehmen) episode published?

This episode was published on September 22, 2021.

Can I download this ETL ADHOGA informiert! (Tipps für Hotel- & Gastro-Unternehmen) episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!