48: Nutrition in the Year of the Fire Horse

With the predictions that we are in for a wild ride this year as we enter the year of the Fire Horse. It is time to take this energy and ensure you are cooking and eating well. In this podcast I share with you some tips on how to do this with this Fire Horse energy. Relevant links mentioned in the podcast.  Have awesome fun this Chinese/Lunar new year creating the Yee Sang salad and sharing it with your loved ones https://www.veets.com.au/blog/yee-sang-salad You can make some rice paper bacon to go with the salad https://www.veets.com.au/blog/vegan-bacon To have the best fun you can have each month, come join the sauerkraut club https://veets-vegan-cooking-school.teachable.com/p/sauerkraut-club Want to take your vegan cooking to the very best level come and do the Vegan Foundation Cooking Class https://www.veets.com.au/vegan-foundation-cooking-course]  Podcasts on protein www.veets.com.au/2www.veets.com.au/3www.veets.com.au/4  For full show notes go to www.veets.com.au/48Hope you enjoy this episode  Let me know your thoughts in the comments.  Follow Veet on https://www.facebook.com/VeetKarenVegancookingandnutrition/ Have a fabulous week. Veethttps://www.veets.com.au/living-well-with-veet