499. Africa's Freshwater Fish Species in Freefall, Farm Workers Detained, and a Conversation with Morgan Gillespy on the Tipping Points that Can Change Food Systems Forever

On Food Talk with Dani Nierenberg, Dani speaks with Morgan Gillespy, Executive Director of the Food and Land Use Coalition (FOLU). They discuss whether it's a lack of understanding or political will that keeps policymakers from addressing the hidden costs of food and agriculture systems, why she's hopeful that true action will come from the 30th U.N. Climate Change Conference in Brazil, and the small actions that can drive big breakthroughs in food systems transformation. Plus, hear why a leading wildlife conservation organization is sounding the alarm on biodiversity decline in Africa's rivers, lakes, and wetlands; the Trump-Vance Administration's response to the detainment of farm workers, and whether regenerative agriculture programs from some of the biggest food and beverage companies make the grade.  While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.