5 - Raspberry Ribbon Cake
from Cooking our Books Hosted by Pamela & Helen Cook
We make a cake from the late 1970s that features a heap of margarine plus raspberry flavour inside and out. We also discuss iconic food brands and our favourite flavour of jam. Find the recipe and pictures on Instagram. Theme music is Josie has the Upper hand by Josh Woodward CC by 4.0
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How long is this episode of Cooking our Books?
This episode is 23 minutes long.
When was this Cooking our Books episode published?
This episode was published on January 5, 2023.
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