50 Best Restaurants episode artwork

EPISODE · Jun 7, 2024 · 1H 12M

50 Best Restaurants

from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini

Producer/Engineer Rich Johnson is back for a guest co-host spot, and Al chose the perfect venue: Toasted Gastropub on West Flamingo and the 215. Sharing the info, and three awesome dishes, is Alfie Szeprethy, Executive chef for both Sammy's Woodfired Pizza and Toasted. Rich shares a few experiences from Chicago, and Al goes into detail about the events he attended (and what he ate) linked to "The World's 50 Best Restaurants" festivities. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Episode metadata supplied by the publisher feed · Published Jun 7, 2024

Embed this episode

Ready to play

50 Best Restaurants

0:00 1:12:12

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food and Loathing | Covering the Las Vegas Food Scene?

This episode is 1 hour and 12 minutes long.

When was this Food and Loathing | Covering the Las Vegas Food Scene episode published?

This episode was published on June 7, 2024.

Can I download this Food and Loathing | Covering the Las Vegas Food Scene episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!