50 Years of Health & Native Cuisine | Wichita News

Fifty years of culture, community, and cuisine come together at the Mid-America All-Indian Museum as they team up with Hunter Health for a free, health-focused festival this Saturday. Celebrating their shared history — Hunter Health began right in the museum building — attendees can enjoy free health screenings, groundwater contamination tests, and delicious Native dishes from chef Jason Champagne, including Three Sisters Soup, bison meatloaf, and blue corn cakes with lemon berry compote. It’s a vibrant, tasty reminder that traditional Native foods are not only nutritious but deeply flavorful — and all you need is a free ticket to join in. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/9c5c59233b129275