53. Hot Spot: Chef Pyet DeSpain episode artwork

EPISODE · Jun 1, 2022 · 1H 10M

53. Hot Spot: Chef Pyet DeSpain

from On The Pass · host Gabriel Ornelas

On this episode of the Hot Spot series, Gabriel Ornelas sits down with Chef Pyet DeSpain, a rising culinary talent who hit national notoriety as the recent winner of Gordon Ramsey's "Next Level Chef" Season 1 on Fox Network. Having grown up on a reservation and a member of the Prairie Band Potawatomi Nation, Pyet collides the cuisine of both her Native American and Mexican heritage.  Having won "Next Level Chef" on national TV, she talks about finding a new sense of identity as a spokesperson to share her knowledge, shine light on the Indigenous community,  and to be proud of the resilience that is engrained in the culture. Listen to this epsidode as we dive into who Pyet really is and explore the cultures that inspire her mission driven work.   For more info on Pyet: https://www.pyetsplate.com/about-me     Follow Pyet on Instagram: https://www.instagram.com/chefpyet/?hl=en     Follow On The Pass: https://bit.ly/3BpHckD     Follow our Host, Gabriel Ornelas: https://bit.ly/3hTpONC     Learn more about On The Pass: https://bit.ly/3J2PPXP     Read Gabriel's Articles: http://bit.ly/3SnOsGG     Lets work together! Get in contact: https://www.studioornelas.com www.gabrielornelas.com

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53. Hot Spot: Chef Pyet DeSpain

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This episode is 1 hour and 10 minutes long.

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This episode was published on June 1, 2022.

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On this episode of the Hot Spot series, Gabriel Ornelas sits down with Chef Pyet DeSpain, a rising culinary talent who hit national notoriety as the recent winner of Gordon Ramsey's "Next Level Chef" Season 1 on Fox Network. Having grown up on a...

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