53. In With...A Guest: Lisa Hamblen

Warning: if you're hungry, this episode will make you ravenous! Consider eating before listening. Jenna is pumped to welcome Lisa Hamblen, of Kimchi and Bap, to the show! Lisa shares her story about making a big pivot into the food industry, perfecting the Korean recipes from her childhood and the self-trust that comes from letting go of control. In addition to talking about food, Jenna and Lisa talk about hard-hitting topics like Billy Madison and dying in space. Plus, Lisa gives incredible advice for celebrating yourself and going all in on the things that make you happy.  But wait...there's more! Jenna rediscovers her love of playing darts in dive bars and admits the impatience she has for negativity. She shares the top three things personal values help us do and encourages us to reflect on the big decisions we've made in our lives.      Follow Kimchi and Bap on Instagram and check out the Kimchi and Bap website Check out Hella Good Deeds This scene from Billy Madison is in Jenna's head at least once a week.     Hey! Get your In With What Matters workbook here     Connect with Jenna: Want to work one-on-one with Jenna? Schedule time to chat  Be part of the InWith inner circle by subscribing to Jenna's email Connect with Jenna on Instagram here or LinkedIn here Interested in other ways to work with Jenna? Check out more ways to connect here