56: Le regioni italiane: l’Emilia-Romagna

from Fluent in Italian with Italianglot · host Carmine Albanese

L'Emilia-Romagna è una delle regioni italiane dove natura e storia si incontrano e la tradizione culinaria della pasta fresca ripiena offre sapori unici. The post 56: Le regioni italiane: l’Emilia-Romagna first appeared on .

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This episode is 26 minutes long.

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This episode was published on October 17, 2021.

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