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#560 That's the Yeast of your Worries episode artwork

EPISODE · May 10, 2020 · 1H

#560 That's the Yeast of your Worries

from Science for the People · host Rachelle Saunders, Bethany Brookshire, and Carolyn Wilke

Like many people these days, you might be spending your time at home making bread. Maybe you couldn't find instant yeast and decided that sourdough didn't sound that hard. But the colony of wild yeast you've nurtured is more marvelous than you probably expect. Today host Marion Kilgour discusses a small corner of the wonderful world of yeast with Sudeep Agarwala from Ginkgo Bioworks. Related links: A Twitter thread on sourdough advice from Sudeep Agarwala A Twitter thread on lentil-based sourdough from Sudeep Agarwala

What this episode covers

Like many people these days, you might be spending your time at home making bread. Maybe you couldn't find instant yeast and decided that sourdough didn't sound that hard. But the colony of wild yeast you've nurtured is more marvelous than you probably expect. Today host Marion Kilgour discusses a small corner of the wonderful world of yeast with Sudeep Agarwala from Ginkgo Bioworks. Related links: A Twitter thread on sourdough advice from Sudeep Agarwala A Twitter thread on lentil-based sourdough from Sudeep Agarwala

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This episode was published on May 10, 2020.

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Like many people these days, you might be spending your time at home making bread. Maybe you couldn't find instant yeast and decided that sourdough didn't sound that hard. But the colony of wild yeast you've nurtured is more marvelous than you...

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