6/4/26 Proof Positive: Frey Ranch Farm Strength Rye

What this episode covers

A cask-strength (uncut and unfiltered) rye whiskey produced by Frey Ranch Distillery, a "farm-to-glass" estate operation in Fallon, Nevada.Mash Bill: 100% Cereal Winter Rye grown and harvested on-site at the 2,500-acre Frey Ranch.Proof & Age: Aged for a minimum of six years and typically bottled at around 124.52 proof (batch dependent).Tasting Notes: Known for its bold and viscous profile, it features layered notes of candy cinnamon, cream soda, coffee beans, and a herbaceous, spicy finish.

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Frequently Asked Questions

How long is this episode of Bourbon Podcast?

This episode is 29 minutes long.

When was this Bourbon Podcast episode published?

This episode was published on June 4, 2026.

What is this episode about?

A cask-strength (uncut and unfiltered) rye whiskey produced by Frey Ranch Distillery, a "farm-to-glass" estate operation in Fallon, Nevada.Mash Bill: 100% Cereal Winter Rye grown and harvested on-site at the 2,500-acre Frey Ranch.Proof & Age: Aged...

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