#6: Mom’s Cooking, Raw Horse Meat and How to Make a Soufflé with Chef Marie Sadron

from Bumper 2 Bumper · host Rick Darge

Chris & Rick pickup guest chef Marie Sadron as she describes her days growing up in France and learning how to cook from her Mom, deciding to start a catering company and then learning how to cook, and confirming that horse meat can be eaten raw. Be sure to watch this episode on Youtube only at https://youtu.be/xbePFMnrLFU You can follow Marie on Instagram at, https://www.instagram.com/mariesadron/ Original Music by Charlie Scovill

Episode metadata supplied by the publisher feed · Published Jan 6, 2020

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#6: Mom’s Cooking, Raw Horse Meat and How to Make a Soufflé with Chef Marie Sadron

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