EPISODE · Jan 24, 2020 · 40 MIN
#6 The Food and Travel PaulCast- Can A White Chef Make The Best Sushi In The World?
from The Food and Travel PaulCast · host Paul FeinStein, Phillip Franklin Lee
On Episode 6 of the PaulCast, host Paul Feinstein talks to Los Angeles Chef Phillip Frankland Lee about his one-of-a-kind restaurants, eclectic cooking, and dismissing critics and preconceived notions. If you like food or like to cook, you'll want to listen.
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#6 The Food and Travel PaulCast- Can A White Chef Make The Best Sushi In The World?
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