#61 - Agroalimentaire : les industriels nous empoisonnent-ils ? Christophe Brusset [ par téléphone ]

from Greenletter Club, l'écologie décortiquée · host Maxime Thuillez

🎙️🍟 🥩 Aliments trafiqués, fraudes éhontées ou additifs dangereux : les industriels nous vendent une nourriture de très mauvaise qualité. D’où cette question, l’agro-industrie nous empoisonne-t-elle ? Pour y répondre, nous discutons à distance avec Christophe Brusset, cadre dans l’agro-industrie, auteur notamment de “Vous êtes fou d’avaler ça” et “les imposteurs du bio“ des livres qui révèlent les pratiques édifiantes des grandes entreprises de l’agro-industrie. Interview réalisée par Maxime Thuillez Suivre le Greenletter Club : 👉 Site : https://greenletterclub.fr/ 👉 Instagram : https://instagram.com/greenletterclub/ 👉 Twitter : https://twitter.com/GreenletterClub 👉 Youtube : https://bit.ly/3qnP6o5Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

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This episode was published on February 21, 2022.

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