62 - Campylobacter, E. Coli and Salmonella Are Not On the Guest List

Chef Herbert Holden, chef and SNAP-educator at the University of the District of Columbia,shares tips on keeping you , your family and guests safe during family meals and family reunions. From what to look for in a caterer to keeping food poisoning at bay at home, Chef Holden knows, from years of experience, the do's and don'ts for making school lunches and staying food safe during power outages. And our MoveMusic for the week? Jidenna and his new release,Chief Don't Run, delivers a funky beat mixed with poignant childhood memories and a powerful message.