62. Snacking Can Be Sustainable With Mindful Corporations in Milan episode artwork

EPISODE · Jun 11, 2019 · 44 MIN

62. Snacking Can Be Sustainable With Mindful Corporations in Milan

from Food Talk with Dani Nierenberg (by Food Tank)

Food Tank, Seeds&Chips, and Mondelēz International co-hosted a panel in Milan, Italy to challenge corporations to embrace sustainability in their business models, to generate better profits and equip snackers with healthier foods. Read our favorite highlights of this episode as you listen HERE. While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts. Apple Podcasts Stitcher Google Play Spotify Become a Food Tank member for exclusive benefits: join HERE! Follow Food Tank on Social Media: Twitter Facebook Instagram LinkedIn Youtube  

Episode metadata supplied by the publisher feed · Published Jun 11, 2019

Embed this episode

NOW PLAYING

62. Snacking Can Be Sustainable With Mindful Corporations in Milan

0:00 44:39

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food Talk with Dani Nierenberg (by Food Tank)?

This episode is 44 minutes long.

When was this Food Talk with Dani Nierenberg (by Food Tank) episode published?

This episode was published on June 11, 2019.

Can I download this Food Talk with Dani Nierenberg (by Food Tank) episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!