EPISODE · Sep 2, 2021 · 32 MIN
64. Pizza Expo Mini Sessions: Two Visionary Pizzerias
from The Hot Slice · host Pizza Today
Send us Fan MailAs we continue our coverage from Pizza Expo, we are talking to pizzeria professionals in person from the expo hall. This week, we chat with Sammy and Molly Mandell and Phil Bossart at Dallas, Texas-based Greenville Avenue Pizza Co and Ali Haider, owner of 786 Degree Wood Fired Pizza in Sun Valley, California. These pizzeria leaders bring a lot of energy to the pizza industry and have infused creativity and ingenuity into their operations. Get an update on GAPCo and 786.--- Send in a voice message: https://anchor.fm/the-hot-slice/message
What this episode covers
Send us Fan Mail As we continue our coverage from Pizza Expo, we are talking to pizzeria professionals in person from the expo hall. This week, we chat with Sammy and Molly Mandell and Phil Bossart at Dallas, Texas-based Greenville Avenue Pizza Co and Ali Haider, owner of 786 Degree Wood Fired Pizza in Sun Valley, California. These pizzeria leaders bring a lot of energy to the pizza industry and have infused creativity and ingenuity into their operations. Get an update on GAPCo and 786. --- S...
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64. Pizza Expo Mini Sessions: Two Visionary Pizzerias
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