67 - Pollo Rojo

Do you remember the first job you ever had? I imagine you probably do; in no small part because your first job, if you’re like most people, was a shitty one. Mine was as a prep chef at Pollo Rojo. Sounds easy enough, right? What are we talking about here, chopping onions? Hah. No… not onions. --Written by Anthony Botelho. Support The Wrong Station by subscribing at www.patreon.com/thewrongstation. The Wrong Station contains explicit content and mature themes. Episode-specific warnings can be found at www.wrongstation.com/c-w. Learn more about your ad choices. Visit megaphone.fm/adchoices