#69 Bloemkool - Wat Schaft de Podcast

What this episode covers

Een groente in de hoofdrol vandaag. Een favoriet van Jonas, Jeroen kan deze groente echter wat minder waarderen. Maar toch is hij erin gedoken, heeft recepten opgezocht en natuurlijk is de ongezouten mening van de heren ook van de partij. Bloemkool met een papje, geroosterd of liever toch een Bloemkool pizza? Leer wat Bloemkool echt is en luister naar deze podcast van Wat Schaft de Podcast.Deze podcast gaat over eten, drinken, koken en uitgaan. Elke 2 weken ontdekken Jonas Nouwen en Jeroen Doucet culinaire classics en tongstrelende trends. Alle recepten en adressen van deze aflevering staat in de shownotes: https://watschaftdepodcast.com/podcast/bloemkool Hosted on Acast. See acast.com/privacy for more information.

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Frequently Asked Questions

How long is this episode of Wat Schaft de Podcast?

This episode is 40 minutes long.

When was this Wat Schaft de Podcast episode published?

This episode was published on May 25, 2022.

What is this episode about?

Een groente in de hoofdrol vandaag. Een favoriet van Jonas, Jeroen kan deze groente echter wat minder waarderen. Maar toch is hij erin gedoken, heeft recepten opgezocht en natuurlijk is de ongezouten mening van de heren ook van de partij. Bloemkool...

Can I download this Wat Schaft de Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.