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EPISODE · Jul 15, 2017 · 36 MIN

7-15-17 - Off The Menu

from Off The Menu

What is Kernza beer? Sandy Boss Febbo (Bang Brewing) and Lee DeHaan (The Land Institute) explain. Chef Sean Smalley previews next weekend's Lumberjack Days. Plus, Dara shares her top salad dressing recipes.

Episode metadata supplied by the publisher feed · Published Jul 15, 2017

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7-15-17 - Off The Menu

0:00 36:02

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This episode is 36 minutes long.

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This episode was published on July 15, 2017.

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