7: What the traditional Indian diet has to teach us about healthful eating | Devagi Sanmugam, consultant chef, cookbook author & cooking instructor

Devagi Sanmugam: “You hear a lot of stomach-related problems these days – these things I did not hear when I was young!” Sanmugam joins Singapore Noodles founder Pamelia Chia to share about how her love for food began, plus: *Life in Singapore in the 60s* *The cooking school industry in the social media age* *Why curry is not a word that exists in India* *How chendol, biryani and roti prata have evolved in Singapore* *Why diabetes and gastrointestinal issues are prevalent in Singapore* *What the traditional Indian diet can teach us about healthful eating*