75. Restaurant VS Coronavirus

This show I talk about what we as bartenders and servers deal with when a situation like the coronavirus comes along. I also talk about how we can be prepared, and what we can do to keep ourselves healthy. Also, in honor of St. Patricks Day, I talk about how to make a cocktail called "Shamrock Sour Cocktail," and we listen to the single The Best Of Me, by Chase Bell, from his album Make Me Come Alive. Remember to Share, Like, Comment and Subscribe! www.heybartenderpodcast.com Manscaped: www.manscaped.com Use Promo Code "HEYBARTENDER" at checkout to get 20% off your purchase, and free shipping! Mint Mobile: https://mint-mobile.58dp.net/NKbqo Email: [email protected] Instagram, Facebook, TikTok: @heybartenderpodcast