Right I'm out bobbing in it, love and life. Yeah, love and life. I don't have a fucking clue what's going on. I don't think I've seen evil of them so happy and then I was like, well, I was like, well, I didn't.
Oh, don't make it out. There's a reason. There's a reason. Yeah, well that's a classic being too, don't I?
I mean, you don't want to wait to show me. Just wait, the theme tune, you know. That's what we're talking about, really. They said right in line, wouldn't they?
They've got duct tails, didn't they? They've got duct tails. They don't want to tune a duct tails, but no one actually cared for duct tails. Duct tails, woo!
Every day they're off and making duct tails. Woo! Yeah, it makes sense as well. The danger looks behind you.
There's a stranger out to find you. Oh, what to do? Just leave him on too soon. Duct tails, woo!
See, fucking banging. So let's just try and tie this in. That's on the, we were just playing the jukebox. Let's just get the scene together.
Everyone on my jukebox mate. Duct tails. Duct tails. Don't tell.
Anything he did once on that jukebox. Just to let you know that first dream was a show called Remembering Badly. It grates me to even have to say that, but I'm going to have to say that, you know, 2021. Really?
I have to say that now that, you know, it's a show that I grew up with. Pretty shit. I don't even recommend a watch pack. At the time there was four channels.
And that was on to it. But anyway, let me just lead you into, well, I'll lead you into you and then I'll probably have to take it back to you. Yeah, so we've got the landlord of Turbo Tavern. He's just, oh, there he is.
There he is. I'm trying, I'm just at the bar. You know, you see the landlord and you've got to, obviously, you think you're the most important, uh, punt-a-going. So I've got to make a contact with you.
So I've just made a contact with you and then you've got, oh, wait, wait, wait, wait. And then you go, oh, even if I was you, all right, there we go. See what friend did you do today? Hey, what a friend did you do today?
No, I didn't know. No, he's just... You know, is he not you? I don't know that, boys.
No, is he, you got an idea on your mate? He's just... I don't need an idea, do I? Well, I've been in the job before.
It's just that we were talking about men being badly and I didn't know what that was. And now I'm a bit... Yeah, didn't that come out like 40 years ago? Oh, fuck, fuck, fuck, fuck.
I'm a bit down loud coming now. They're not talking. What about ages? Just a number anyway.
They're not about all anyone is here mate. Oh, 21, I am. What bit is we got then today? Well, um...
So there's a change of... So I kind of got back in the nudist's arse me. The trouble is, the apprentice has become the master this weekend, then. He's been taking a lot of the tips in, he's been learning a lot over the last couple of weeks, and he's been off any...
he's been off any holidays all the day, he's travelling around, and he's come back with a little selection of his own. That's it. Well, I went down to his lead in the way. I went down to Sidmouth.
Sidmouth, if you don't know where that is, I was down in Dorset. And if you don't know where Dorset is, that's, you know England, right? Well, actually, that's, you know the UK, right? And it's got like, you know, it's got a big leg out on the left-hand side of it.
And it's got an arse on the right-hand side of it. It's got to be a big tip on the top of it. Whoa, what's up UK? What's up UK?
Well, it's kind of like, if you go down, you know, you've got the left leg down there, just go down, don't go too far, because that's Cornwall. It's nice as Cornwall. It's not that far, but it's down the bottom, just across the way. And it's a nice little area.
The pub's just still pubs. I went to a pub down there, didn't do food. Quisps. Quisps.
Where are you getting a pub to do food? That's because I'm knocking it, but you're fucking hard. You're fucking hard, but you're fucking hard. You're supposed to find a pub to do food anymore.
I know it's making money on foods, are they? No. Well, you tell me, because you're obviously, you've noticed a lot of that. I'm struggling to fucking, like, if you ain't doing food, you get nothing on foods like these days, you're fucking mark-up.
I like your coats and shit. That's what your mark-up is. Probably making like five p- No, no, no, no, no, no, no, no. No, no, no, no, no, no, no.
No, no, no, no, no, no, no, no. You're not selling me, you're coats for the misses. Who's driving? Who's driving?
Get a fucking lemonade. Oh, God, I've got a fucking lemonade. That's £17. So anyway, I went down to Sibmouth, and right next to Sibmouth is a lovely little town village entity thing, place called Beer.
Oh, la la la. You've always seen a picture, ain't you? You've always seen a picture. I had to, and I don't know if it's an English thing, maybe it's a fucking global thing.
Do you find a place with a nice little name, with a nice sign? You've got to stop and have a picture in here. Yeah. I mean, so I stopped, you know, I'll have my beers right there.
Stop outside the beer sign. There's a piece of shit sign that's been pissed on many a time. It's not getting in there. I mean, it ends a good grand sign.
It's literally... They could do a good sign, couldn't they? If you were to sign an their sign, either your boys, what sign would you give them? No, because the thing is, you're doing that shit as you can, because you make that noise.
That's getting nicked over fucking weekending. They're not stupid. You're saying you make that beer shake metal sign that's gone. Are you telling me you wouldn't have nicked that fucking thing?
Look, if that wasn't covered in shit, if you wanted to touch it, if you're happy touching that sign, you're having that sign. So they've got to make that little discussion as they can. It's the same as you're fucking tits hill, or fucking come bank Rome, shit like that. They're getting nicked like, so you've got to make them unappealing people.
Yeah, fair enough. That's causing the council fucking money, any other other boys. I had a picture of the beer sign, drove in the beer. I went to the car, I went to the car, I just had a couple, I just had a couple anyway, down in Cornwall.
We just had a couple, we went to the car, we went to the car, we were staying fucking different. Anyway, he went down there, and I did, there was one extra beer that I did bring back with me, and it was the beer beer, but I drank it. You couldn't even say you were good, did you? This is a different fucking brewery, so it didn't fit in.
Oh, did you see? It was a beer beer nice day? Did you like? I had to say it's really nice.
I can't wait to eat. It went down a beer, it's a real nice pebble beach mate, and I actually do like a stone beach these days, because one thing I get sand fucking everywhere, and also fucking skimming stones mate, lobbing fucking big old nice baseball sized stones, once you've been lobbing a good distance into the sea, it's quite appealing to me. That's quite a manly blokes, love throwing rocks into water. There's something about it.
You know what I do? So I get my wife to give me, I do like clay pigeon shooting with rocks, so I get here to fire them up, throw them up into, and I have to try and hit that rock with another rock. I'm telling you right now, it's fucking difficult. I've probably done it twice out of about 5,000 throws.
When you get one, when you get one, it's golden. So beer there, and I think I showed you all boys a bit as well, I had a fucking Heinrichon or something, or a Samagalim beer from a green king pub, and it was a sadest beer all time, no head, absolutely dead. I had two of them, you know. There was no other pub around near the beach, so as you're leaving though, there was a nice little kind of like, a quarter-month licence, but it had fucking like, it was a classic shit-hole seaside little shop with fucking-saved bullshit, shells painted real badly.
It just tacked. It just took the ice and beer on it. Yeah, didn't have trolls in it, it wasn't even like, you know. I'd have like two seagulls and a fucking rock and then a rock to the beer.
That's all, yeah, that's all shit. You need to get a rock from there. I don't know, you could. What the fuck?
You can get beer rock. Yeah, no, you can get a new guy, yeah, you can get a new guy. Anyway, so I went there and I had a little work, and I saw a little theme of a door-sit beer, and I was looking for a fair few, I wanted to sample a few, and I wanted to all be from the same place. And I saw this guy all 59 mate, that's what I saw, and I kept seeing it.
Across the shelves, it went all together, it was thought on the belt, in beer order, if you will. So the stout's with the stout's, beer's with a bit, and I thought, I like that, that's fair, I mean, I would have put all the gold 59 together, but it ain't my shop, is it? It ain't my shop. So I bought a fair, well, I bought six of them, it's for us to try.
There was a beer from beer, and that was the name of the beer, and that's already gone, whatever. Wouldn't worry about it. So I bought these beers, did a landlord, another table tavern for you to serve here today mate. Right.
And we'll say there we go, but I ain't got a clue. I ain't got a clue, I ain't got a clue, I ain't got a clue, I ain't got a drop. I had Sam and Gail in high, they could definitely down in the door with it. I mean they look, they look, they've got different colours mate.
Yeah, there's a couple of porters, there's, yeah. Watch the average percentage, we've got going all the way. We've got some 6.6, we've got some 5%ers. That's the favourite, that one apparently.
That is the favourite there, so. Well, shall we start with mate, I mean, what have we got here, we've got the capitalist hippie, that one's called? I don't know. Is that thinking going on?
That's what, yeah. Netl IPA. Ooh, that's not good. That's a very British beer, isn't it?
And a ginger IPA? Ginger IPA, where do we... What is this one? Just an IPA.
If I was to start it off, I'd probably be going for maybe a ginger, I think we might be struggling for that. Look at that down us. So, Landl will just get on over to get a bottle open there, because I can use my teeth if need be. Don't use the teeth.
I don't like seeing that shit. What are we calling it? What's this about? Guy or 59?
Guy or 59, yeah. Does it get, does it, what's it ghillard? No, no, I've been on the website. Is it a lot of pronunciations?
No, it's got a guy, isn't it? How are you spending a bit? Do you? Yeah.
What is that then? I've got a feeling there. Why don't you join his guts? Yeah.
That's the classic. I would say if I had a while and you ended with Gilly. Well, Gilly is about G-I-E. Well, that's, hold on.
Like a Gilly Sue. That's just fine, it's over. Is it your name? I have a fucking gut.
I think it's about the Gilly Sue. I reckon Google will have it out of this. Yeah, go ahead and Google that. Fucking, you don't know anything these days, do you?
Here we go. Here we go. How'd you say? There's an advert, it's 16 seconds long, so I've got to wait.
We'll just... Sorry, pouring a beer. Pouring a beer is out. What's your name to look at them mate?
Yeah, it's looking nice. Yeah, I feel like that. Yeah, it's a bit hazy there, isn't it? Yeah, it's a bit of hazy.
Yeah, a bit of cloud. It's not too... Oh, sorry mate. Ooh, it's like street bite a guy.
Yeah. Might say one more time. Just make sure. Yeah.
So, hopefully we have a bit of right, because we end. And we tag these old boys in it, or old glasses. Yeah. All young glasses, because they might get paid away like that.
You ever made it? It's a gold 59, dorset, GIPA. I mean, they call it a dorset keeper. So, I mean, like I said, a ginger IPA is a big thing in dorset.
That's why I've taken that, because I've always been called it a dorset ginger IPA. We're going straight for a fucking geeper, isn't it? So, we're trying to invent that fucking style, or that, the vlogging style. Smells nice.
It's a nice IPA, don't get me wrong. It's pretty clean, but I can smell a lot of ginger. I can't taste a lot of ginger. No.
Yeah, there's no... Yeah, there's no ginger taste. Yeah. No, it's got a bit of an undercurrent of like a ginger beer, I think.
I guess it'd be made like an IPA shandy. I can get a fucking shandy top, but with ginger beer. I think that's what... Or like a ginger beer flavoured thing.
Yeah. And it's, I mean, to be fair, cheeky in it, because they've even made the label orange. And I get what I do in your name. But that in itself gives you a bit more ginger than you get in it.
Yeah, you're thinking it's a little ginger, but what they say until I say... What if we got in there? Argeeper. And that's obviously a ginger IPA.
I get in there, fucking bit they can there. Argeeper had a subtle infusion of root ginger, given the IPA, refreshing and spicy edition, to the citrus and floral taste and aroma provided by the heart. I mean, it is subtle, not in the whole... You know, when you put description on it's right, you've got all your ends up ending, you've got to say that's fair play.
It's a lie, quite it, mate. So, you know, still fucking going. We're all mature and develop different flavours over time. Well, you cracked open too early, maybe.
You should have brought two and kept one for a couple of years. Yeah, mate. But I mean, it is quite a clean taste to it. But what would you pair with this?
I know you'd like to come up with your pet... Ooh. Like, you're going cheesy, you're going to Wendy down, and you're going to fruit with Wendy down. But you go the whole whole whole and get a fucking ginger infused with Wendy down, can you?
That and a cracker and a bit of fucking some sort of chutney. Oh, a good old chutney. Yeah, with your chutney. But you want to be too fruity.
Or you want something a bit too salty, maybe? Maybe pair with a bit of fucking some and a little chewy, so you can get... What about a bit of patty? A bit of buttery and a nice chewy.
Yeah, that would work. Just thinking... touch your salt in there, you said. Yeah, maybe because you've got this sweetness in a beer.
So you're just going to need to knock it back? Yeah, I mean, the Wendy's there will be lovely, but you need some fucking salty without it. Just hand full of peanuts. Then again, you had salt crackers, mate.
Yeah, just a salt cracker without it would do me. So... Well, I listen, it's in across the globe rather than just in England. What the fuck?
Marmite! It's a fucking spoonful of marmite with it. I haven't thought you had a bottle, not that. Bobble.
Just a fucking pint of bobble, we haven't. I really like that. You've got to take the description as it is. They are saying it's a subtle touch.
They're not going... Yeah. Although they are saying it's a ginger IPA, and I get that they can't be subtletys and things. But when you read ginger IPA, you do think you're going to get a touch of ginger in there.
I don't think you're getting too much of the temperature, but... But this is... I've been clean. Yes, clean.
But I've only touched upon this before, where you have... There's two different times in it. The one that goes fucking full in, so the flavour of that beer is essentially what they're going for. And sometimes it will just taste like a fucking fruit juice.
Because they could have gone the whole hog, and that would have essentially been a fucking crabby. Is that what they are? Yeah. It's spicy.
Yeah, it could have just made a ginger beer. They wanted to make a beer, and they made a good beer, and a subtle IPA, and they just thought, well, hit that would be the top name. That's a little... And I appreciate that.
Yeah. Because we could have definitely added a fucking ginger envelope there, and we could have been going like... That's a good start. At least that.
If someone bought you that, and they didn't say what it was, or anything like that, you'd probably have a second. Yeah, of course. Because you could probably be like... Oh, is that a trachary?
Yeah, something there in there. Is that cinnamon? Yeah, yeah, yeah. Go on, you can have the first...
Yeah, that's the first line in there. What are you saying, Johnny? I liked it. I could have a few of those in like one night, and be quite happy with that.
You're not overloading on a particular flavour, other than sort of IPA. Your room is going to stink a ginger, but I mean, that's sort of you here or there. I think sometimes when they give it a little sweetness, it does just help. That next point goes down.
That next point goes down. I think you talked about it before, where you get a metallic. We don't have to describe it, but there's that metallic taste in there sometimes. The sweetness can sometimes pull that back, so it's not quite as yet.
That first point is a metallic sort of tone. You have to attack them. You have to get down here, because then you're talking about, oh, I'll get you now, I'll get you. But yeah, that was nice.
5.4%. Nothing too crazy. Really, really nice. Really round bottle.
Orange logo. Oh, and just... Round bottle. That's good.
Best way to stop it. I mean, there's a can, is the best way to stop it here. But if you go for a bottle, you want to stop, so fucking you'll obviously... The bottle tops are nice as well, mate.
The bottle top is a nice little top genet. It's got the old Guile 59 logo on it. Got G59 as well, so if you want to abbreviate that, we can G59 that as well. Hashtag G59.
There you go. There you go. Yeah. So.
You can put that on your shoe or something, couldn't you? Hey, put it on your shoe. I'm magic. I glue it with what?
Hot glue. It's a mint. Glitch, glitch, mint. Oh.
It's just a bivis, yeah. You wouldn't punch a little hole for it, put a little pin for it or something like that. I guess you'd punch a hole for it. It's too much work, mate.
It's doing it for your laces. Yeah, there you go. I'm going to go down a little Warhammer, man. I still don't know what I'm saying.
Under the base. Under the base. Under the base. I'm still doing it, anyway.
Yeah. I mean, it's good to keep on playing. Simple design. Anyway, what we've got next then?
Oh, it's not a little... Obviously, the last... Yeah, you've got to go with the stoutless lads, ain't it? Not man.
When you fire out. Are you ready when we go for... Maybe... Or are we breaking this up?
Maybe not going to be at all. Maybe go OK, last, standard, OK, last. Maybe do capitalistic hippie, both one-neh or one-neh or one-neh or one-neh. Yeah, I like that.
That's good. I mean, capitalistic hippie kind of a juxtaposition, isn't it? Well, it's an acknowledgement, I think. I mean, it's...
Hopefully, it's tongue-in-cheek and it's acknowledging that you can't be one rather than saying you are one. I'm just... You're hippie with an iPhone, come on. Yeah.
Because you're not, unfortunately. Like... Champagne station is one. Yeah, exactly.
It's like, you know, come on now. Although, in an ideal world, we'd all like to kind of save the world and do this any other, but if you have a Mac book, unfortunately, you're part of the problem. So... Well, that's probably not there, mate.
It doesn't even matter if you're sitting on the M25, stopping on the traffic to try and save the world. Although I like your sentiment, but, you know, I really appreciate people wanting to fight for these things. Maybe, just maybe, you've got to just refine a little bit because you're probably wearing a fucking coat, keeping you warm, that was made by motherfuckers in a country that were getting paid one pee-fucking day. And, well, don't you.
I'll get off my soapbox now. Anyway, I've got political again, isn't it? People want to do this? Right, so anyway, right, he's brought for us.
The Goyal 59 again, capitalistic hippie far out. Two different things there, pretty good. There's a five-five percent, bang on five percent, bottle-conditioned, dorset beer. So he's not giving too much away here.
Oh, it's an apron, it's an e-pat. This is it, all right. All right, yeah. So we've got pink grapefruit mango and pineapple bouncing with zingy pit feet after taste.
I do think I'm drinking out the fucking glass that the kids have been using for paint. That's an interpump. I'm a wok. Easy, innit?
Easy drinker. That's GK. That sits at the back, don't it? He goes, oh, yeah, yeah, yeah.
Yeah, that's a clean drop. That's a very juicy back. Yeah, I like that. I like that a lot, actually.
Does it remind you? I mean, the logo is then going on a jet ski. I mean, it's, I suppose that is capital, it's a hippie, and it's like, I'm loving it, but they're also putting it in petrol into the ocean, or whatever it works. They're smoking fucking weed.
Are they? Are they having a puff on something? Yeah, and they're having a special, yeah. Oh, yes.
Then that's a wheel. See what you reckon. Yeah. Does it make you feel like you're on a jet ski and you're enjoying life?
All right, now that you said that, let me take a sip. Close my eyes. I want a beach. I wouldn't say I'm on a jet ski.
You look, can you see a jet ski? Oh, I can see a jet ski in the distance. That's fair, isn't it? I can do that.
It's got to be fun. It gives you that sort of thickened mouth for you. Yeah, you're right. It does definitely give you the thickened mouth.
That's, I think that's really nice. You order that in any pub. Any pub he wants to put on a fucking IPA. GQ IPA.
You ask me to get anything dorsey way then. You're like, you're getting these on fucking tap. Like someone's got this in the fucking heart. Yeah, surely.
Yeah, surely. I mean, vegan as well. Oh, is it? That's quite good.
There's no fucking wood in it. Can't know that. It's decent. But omnivores, vegetarians and vegans.
That's good. So the triseratops can have that. It can be my way by the triseratops. Because obviously it's the old Jurassic Coats dinner.
Yeah, it's like a stomach feeling. Oh, so, that's the second thing. You're like, Oh that's the second thing. It's the second thing.
Oh, are we doing the wrong way? Oh, I just listened to it. I just listened to it. I just listened to it.
It's just really good, my boy. Sorry if they're doing it in a cel removes. That's your kid most dangerous age. Fuck me.
That is your biggest fucking disrespect. That's so, yeah. I mean, that's not healthy, is it? That's purely for your cured meat.
Yes. You eat so runtime is, I like to call it. Anyway, back to old Farout. Or was it?
Yeah. Farout. Yeah. Farout.
Yeah. If I see that, that little logo on tap, I'll be having that. I could also see that as one of our nights where we've cleared out the fridges in an establishment. If we saw that in there, it's like, stock up the fridge.
They'll say, no, no, stock up the fridge. You've got six in there, and I'm telling you, they're on their way. See, I reckon that would be a saving rate. So I reckon we're down indoors, haven't we?
And we walked into a pub, and we're a bit fucking roopy, and he's got on a bar, he's got fucking Amstool and fucking Colesberg, and he's done a favor for his mate, he's trying to shift it. He's got a barrel of the fucking capitalist to hit me. And no one's buying it, so he's on off, and he's dealing that out for a pound of pint, just a night. And we're like, we're just fucking smashing that back, we're just spewing, we're leeing.
Yeah, we've done it all for him, he's happy because he's sold it, he's got what he wanted to do. But yeah, I mean, that was the saving rate, you wouldn't have drunk anything else in there. Really, really nice drop, well done, Golf, I really appreciate that as a fucking drop. Nice, and also, although they go for their traditional kind of logos here, and all the other beers, this is the one bottle that they kind of...
They splashed out a little bit and they got a little bit kind of... Yeah, they've got actually got them, maybe actually brilliant, they're on their fucking hit, maybe that's what they're saying, maybe they're saying they're capitalist to hippies. Yeah. They've got fucking hippity ideals, they've got to be fucking good people, they've got some money and they've done some more for themselves, they're the fucking beer.
So, you've been in Jerry's shit, they're good lads, but they fucking made money and they're yummy. Yeah, well the thing is though, isn't it, in this world these days we're living in, it is all about money and shit that it is, but you've got a fucking appreciate that. Well, no, yeah, that's where you're up here, you've got a fucking just deal with it. It's my fucking money, I want it.
Yeah, so, yeah, nice, really, really nice drop. What we're moving on to now, Mr. Landlord. Yeah, I think...
I don't know if it's the net idea, we just want the IPM, so I think we're going to the start. I think we're going to the first, because that could, I've never had a net like it even my life before, so... The net was a good guy, I mean, actually, but then, hey? Yeah, you're going to have tea nettle, you've got to pick them at the right time, though.
You've got to pick them at the start of summer. Yeah, because it's obviously going to help us at this time. Yeah. You know, they're diuretic as well, like dandelions.
Probably. So, probably the wheelie after this one. I probably will, I've got a bladder of a pregnant 80-year-old. That's worrying, I know, about an 80-year-old.
I don't know what... Yeah. My opening up will not go... No, I'm going to shut that down straight.
They've touched that. Far too much going on with that fucking comment. That's an off-air discussion. That's an off-air discussion.
It's fucking grand. Maybe... For a pregnant 80-year-old. Okay, I'll do it.
80. Yeah, I'll tell you, that's the danger, that's the danger. The danger, that's the danger, son. So, yeah, Matt's just pouring them out now.
Lovely head on these. Very lovely head on these. Good coloration. Pause very well.
Actually, that'll... Oh, I mean, that's been fucking fermented well now, isn't it? I don't know what it's all about. Yeah, I'll do it.
I mean, I'll take it. It's probably going on. So, for this one, then, we've got the gilly guy, even sorry. Guy over here.
Guy over 59, netal IPA. Naturally, unfined beer, which may appear here. He's your plough. It does appear cloudy, but fine.
Because it's still a little bit of gillowy. It's pointing at his natural. It's quite an earthy, wild smell to it. That's almost an allotment sent to it.
Yeah, I like that. You've got greens in it, isn't it? You've got any of them, the wild beer. You've got the wild beer company?
No. They got big now, they don't think they got well for itself. But they did like a foraging season once. Okay.
So, they were just doing beers with like, shit, they foraged, don't they? Legitimately, though, it's not just a gimmick. You mean, they were actually like, they foraged something at the time when they were making the beers. Yeah, but I mean, they probably got a small batch of it, and then they fucking mackered used it.
So, you mean, yeah, yeah, yeah. Yeah, yeah, yeah. But they used to fucking like beers. Again, they did some of the fucking, like in Piney, and then you're fucking shit, you're probably saying, you know, shit, like, nah, shit, like, shit.
Like, shit, you know, shit, and shit, and shit, and shit. They're like, shit, like, well, you've got much rooms. Yeah, shit like that. Yeah, but no, but it's like, it's like, at that fucking, like you're saying, that fucking natural sort of allotment, the outdoorsy smell to it.
Piney, hay, shit like that. I mean, one of them, they did like a Samfy one, which I wasn't keen on any time out of my art. But yeah, but I mean, it's that sort of thing. It's that using an actual ingredient to round you.
I really like this. It's got like a classic, classic taste of what you want again. All of these are just beers, right? And they're not, they're not, they're not trying to fucking go too far off-peast with this stuff, which I would say some of the big boys sometimes they do.
Yeah, we got bad boys. Sometimes they do, but they're still just producing a beer, and the nettle is just, for me anyway, it's just that little higher note. I wouldn't say it's super high note, I'd say like in mid high note, there's just settling above you there. So you still have a, still have the old classic beer drink, lugs down, beautiful drop, but it's just a little remnants that just stays in the middle ground to upper.
Yeah. And it is green. It is green, isn't it? I mean, what is that all about?
But I think it is, it is green. There's a common theme with all these beers where no matter what the flavour is, it's just a kind of, hint, they've not done a kind of tiny rebel where, like that is the fucking flavour to the max. It's like, oh, this is an IPA. And if you know what nettle tastes like, or if you know what your greens are, your real British natural greens.
It's a little irish. Yeah. Yeah. You're getting those little accents, just at the very end.
Now, I like that. I could have loads of these. What are you saying, mate? I think the point with these guilliboys, guys, boys, they always call them a guilliboys.
Yeah. I think they wouldn't mind you calling guilliboys. Nah, they'd kill me. I mean, it's probably a guillib this one's a bit fucking nale, or let's treat this one's a bit fucking ginger, or let's treat this one's a bit fucking tropical hints.
But I might say, underline, oh, it's just a fucking decent IPA. Yeah. And they're just fucking giving out a little something next, aren't they? I mean, they don't want to go crazy.
They can do an IPA, a happy IPA. Well, what we've said is dangerous going, you know, if you don't kind of execute what you've said on the outside of, well, on your label, if you can't execute that, you're in for a world of hurt, isn't you? Because someone's going to say, that's bullshit, mate. It doesn't taste like that.
Whereas if you go like, well, this is the gimmick, you know, said net IPA, it's just literally an IPA with a, I'm just a fucking net. With a green, well, to us, some sort of greeny earthy sort of hint, which works, yeah, it works. I mean, so in this bundle that you've got, is there a standard IPA to do so? Yeah, we come on down with it.
That's going to be interesting to see what the bogs, yeah, what the fuck is going on. I can't see it being bad. I'm going to say it's going to be a classic, you know, literally a classic. And I'm hoping for it.
But this bit, I'm not, I mean, that couple of this fucking hippie was decent with the old, was cheeky, a spark, but I do really like that net because it's just, it's an IPA with just a little bit of a touch of perk, nothing too crazy. Green man, I mean, yeah. I have a finished green wrap. Well, I do, yeah, well, I'll be, if the label was blue, what I'll be saying.
Nah, I'm going to just be green, it's that much. That tree as well. Yeah, that tree on there. What percent would you like to know?
Sorry, but uh, it's tree. Well, you could have been a tree. You could have been a tree. It's a little weed, definitely.
Yeah, a little lot. Stop there. A weeds on your flower that's growing in the wrong place. This one's 5.3.
So get nothing crazy in it, this one's. This one, I mean, they say in a citrus fruit and floral aromas with a hint of nettle flavour in the background, again, yeah, that's correct. This beer is refreshing with a long bit of finish. Yeah, I would agree with that.
To be fair, whoever's writing this shit, they've nailed it. They know it, they know it, they, uh, it's. They've sent that to Martyr Chef, Martyr for tasting it, and given him a fucking weed and they did that back in now. I mean, they done what we did.
Yeah, Greg, watch it bloody lovely. What about that? What is it lovely for all finish? They do check before.
Yeah, they use it every time, don't worry about that. Yeah, yeah. Lovely, lovely green flavour into it. Able for wishing.
Yeah, well done. Yeah, well done. Well done. Well done.
We've got clipboard here and we've got like a square next to that and we can check it. We're going to take a quick take on which. Yeah, definitely. I mean, can you, where can you buy these, is it?
Oh, so they have an online website? So there's, um, yeah, they do have an online website and it is Dile59. Hey, do you live in or whatever? Who.uk?
Calm. I'm just going to elongate my words, mate. I am stalling. I am stalling.
Dile59. It's like everyone's already done. I like your phone case, mate, by the way. It's nice to me.
Yeah, yeah, yeah. But yeah. All right. There we are.
Online shop. So, gov59.co.uk. Ah, so please, everyone, if you can do. You can, you know how fucking it works.
I mean, we're just sign posters. Yeah, we're just sign posters. Yeah, and if you listen to us on your phone, you're definitely going to get a fucking Facebook advert about gov59. I mean, that's happening right now.
I mean, that's happening right now. That's coming up and saying, oh, do you like beer? Try this. That's coming up and on.
I hope it does. You know what I mean? 2.8 your pop. So, and you know, and obviously the cheapest beer in the world.
But at the most expensive beer in the world. So, not outrageous. That's your standard, you can fucking beer. It's only when you're fucking out with your own bargains and you get a fucking pound of your fucking point.
You drink that last night, don't I? Yeah, that was me drinking the home bargains. Tell everyone you were drinking last night. It was a beer from home bargains.
I had two, actually, in the end. One was like perch on the water. It was some kind of very internal water. No.
You read peach because it's peach colour. Yeah. I did the same thing. It's not very peach flavour.
That's why I was expecting it to be. It takes a perch. It's quite christian. I have to do it.
I see it. That's topped it now. But yeah, it was like, AEP for a Coke can size. Yeah.
I mean, it is what it is. Season. Oh, yeah. Do you think it will?
Oh, very drinkable. You could have a good few of those in an evening. I just had one or two with dinner. It's whatever.
What did I have for dinner? What did I have for dinner? Spaghetti bolognese. Nice.