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EPISODE · Dec 8, 2015 · 53 MIN

8 December 2015

from Best Possible Taste with Sharon Noonan

Wade Murphy, Chef/Owner of 1826 Adare and Commissioner Generale of Eurotoques Ireland joins Sharon Noonan in the studio to talk about the Young Chef of the Year Competition.Food blogger, Rory Carrick, shares his experience of being a finalist in the Cono Sur Food Blogger Cookery Competition.Sharon Noonan meets food writer and fellow broadcaster, Caroline Hennessy, at the Hearsay Festival to talk about the “Blind Project.”Kenmare Foodie Karen Coakley shares a recipe for one of her favourite dishes. Best Possible Taste is Ireland's longest running food and drink podcast. For more episodes and information, visit www.sharonnoonan.com Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Dec 8, 2015

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8 December 2015

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