8: The Decline of Alchemy

from The History of Chemistry · host Steve Cohen

The Age of Discovery included new science, but alchemy still lingered. We meet the scholars Agricola, Biringuccio, Paracelsus, and more, along with their writings. We learn of the discovery of Glauber's salt, van Helmont's biochemistry experiment, and Sir Francis Bacon, with his method of scientific induction.Support the showSupport my podcast at https://www.patreon.com/thehistoryofchemistryTell me how your life relates to chemistry! E-mail me at [email protected] my book, O Mg! How Chemistry Came to Be, from World Scientific Publishing, https://www.worldscientific.com/worldscibooks/10.1142/12670#t=aboutBook

Episode metadata supplied by the publisher feed · Published May 24, 2022

What this episode covers

The Age of Discovery included new science, but alchemy still lingered. We meet the scholars Agricola, Biringuccio, Paracelsus, and more, along with their writings. We learn of the discovery of Glauber's salt, van Helmont's biochemistry experiment, and Sir Francis Bacon, with his method of scientific induction. Support the show Support my podcast at https://www.patreon.com/thehistoryofchemistryTell me how your life relates to chemistry! E-mail me at [email protected] my book, O M...

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8: The Decline of Alchemy

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This episode was published on May 24, 2022.

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