83. Gelato: Ryan Rodriguez of Villa Dolce Gelato

Join Ingredient Insiders for a delicious episode featuring Ryan Rodriguez, Vice President ofFoodservice at Villa Dolce Gelato. John, Andrea, and Ryan take you on a flavorful journey intothe world of gelato, exploring what makes Villa Dolce a standout in the industry.Ryan Rodriguez shares the story behind Villa Dolce's commitment to sourcing high-qualityingredients, working closely with farms to ensure the freshest and finest components go intoevery batch of gelato. Discover how this dedication to quality influences the rich, authenticflavors that define Villa Dolce's offerings.The conversation dives into the wide assortment of tasty gelato flavors available from VillaDolce, each crafted to perfection. Ryan also breaks down the key differences between gelatoand ice cream, offering insights into the texture, taste, and production methods that set gelatoapart.Whether you're a gelato lover, a foodservice professional, or simply curious about the art offrozen desserts, this episode offers a sweet and satisfying exploration of Villa Dolce Gelato.Tune in to learn more about the passion and precision behind every scoop!Watch our interview on YouTube HERE!Thank you to our Season Six sponsor, Bazzini Nuts! For more information, visit their website:https://www.bazzininuts.com/.Follow @villadolcegelato @ingredientsinsiders @wherechefsshopIn partnership with The Chefs’ Warehouse, a specialty food distributor that has been purveyinghigh-quality artisan ingredients to chefs for over 30 years. https://www.chefswarehouse.com/Produced by Gotham Production Studios. Find them on Instagram: @gothamproductionstudios