84 - From Ohio to the Orient: Shelby’s Food-Fueled Tour Begins!

ADVENTURE TIME! In this episode of The Barn Philosopher, Ridge flips the script and interviews Shelby before he sets off on a big international adventure. With Tokyo, Guam, and South Korea on the itinerary, Shelby shares what he’s looking forward to most—especially the food. From sushi in Japan to family meals in Guam and spicy dishes in Seoul, this trip is less about sightseeing and more about eating his way across the Pacific. We also talk a little about the cultural expectations, family connections, and how Shelby plans to embrace the journey (and survive the jet lag). Pack your bags and join us for this pre-trip episode full of anticipation, laughs, and a little envy. Listen now on Apple, Spotify, iHeartRadio, and more. Don’t forget to rate, follow, and share!