#84 WHAT IT TAKES TO BE THE BEST with Chef Ray Adriansyah of Locavore

Ray Adriansyah is the Chef / Co-Owner of Locavore in Ubud Bali, which has cemented itself in being one of the best restaurants in Asia. He tells his experience building locavore from the ground up, what it takes to be the best, and some exciting future projects.   Hope you enjoy the Podcast !  DON'T FORGET TO LIKE AND SUBSCRIBE !   #RAYJANSONRADIO   ---   Check him out at:   https://www.instagram.com/restaurantlocavore/   ---   Follow Us On:  Spotify: https://spoti.fi/2lEDF01  Apple Podcast: https://apple.co/2nhtizq  Google Podcast: https://bit.ly/2laege8i  Anchor App: https://anchor.fm/ray-janson-radio   Let's talk some more:   https://www.instagram.com/rayjanson/   #RAYJANSONRADIOPODCAST   Shot and Edited by Michelle Anjelica   Check her out at:   https://www.instagram.com/michelleanj...   https://www.youtube.com/user/rexnus