86.🍞🍶パンもsakeも発酵
from 本日のアウトプッツ Hosted by ゆうちょう
酵母液づくり、二日目にして発酵を感じ、酒づくりと一緒ではと気づく #発酵 #ただいま発酵中
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This episode was published on May 6, 2022.
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