EPISODE · May 23, 2014 · 51 MIN
86: The Peruvian Jungle
from Taste Trekkers
Chef Jose Duarte of Taranta in Boston talks about the recent food trip he led into the jungle of Peru. We discuss ceviche, making his restaurant eco-friendly, and getting kids to eat bugs in the Amazon.
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86: The Peruvian Jungle
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Frequently Asked Questions
How long is this episode of Taste Trekkers?
This episode is 51 minutes long.
When was this Taste Trekkers episode published?
This episode was published on May 23, 2014.
What is this episode about?
Chef Jose Duarte of Taranta in Boston talks about the recent food trip he led into the jungle of Peru. We discuss ceviche, making his restaurant eco-friendly, and getting kids to eat bugs in the Amazon.
Can I download this Taste Trekkers episode?
Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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