EPISODE · Oct 14, 2024 · 26 MIN
86. Watercress: Todd Gosule of B&W Quality Growers
from Ingredient Insiders: Where Chefs Talk · host The Chefs' Warehouse
Join your hosts, John and Andrea from Chef's Warehouse, for an enlightening episode of Ingredient Insiders, featuring Todd Gosule, Executive VP of Sales for B&W Quality Growers. B&W, a company with a 154-year history, is renowned for its commitment to quality and sustainability.In this episode, Todd delves into the remarkable nutritional and medicinal properties of watercress, one of the most nutrient-dense leafy greens available. From its high levels of vitamins and antioxidants to its benefits for overall health, Todd explains why watercress deserves a place in every kitchen.The conversation also covers B&W’s rich history and dedication to sustainability, showcasing how the company has grown and adapted over the years while maintaining responsible farming practices.Whether you're interested in superfoods, sustainability, or just looking to learn more about a versatile and nutritious ingredient, this episode offers valuable insights into the world of watercress and the legacy of B&W Quality Growers.Watch our interview on YouTube HERE!Thank you to our Season Six sponsor, Bazzini Nuts! For more information, visit their website: https://www.bazzininuts.com/.Follow @bwqualitygrowers @ingredientsinsiders @wherechefsshopIn partnership with The Chefs’ Warehouse, a specialty food distributor that has been purveying high-quality artisan ingredients to chefs for over 30 years. https://www.chefswarehouse.com/Produced by Gotham Production Studios. Find them on Instagram: @gothamproductionstudios
What this episode covers
Join your hosts, John and Andrea from Chef's Warehouse, for an enlightening episode of Ingredient Insiders, featuring Todd Gosule, Executive VP of Sales for B&W Quality Growers. B&W, a company with a 154-year history, is renowned for its commitment to quality and sustainability.In this episode, Todd delves into the remarkable nutritional and medicinal properties of watercress, one of the most nutrient-dense leafy greens available. From its high levels of vitamins and antioxidants to its benefits for overall health, Todd explains why watercress deserves a place in every kitchen.The conversation also covers B&W’s rich history and dedication to sustainability, showcasing how the company has grown and adapted over the years while maintaining responsible farming practices.Whether you're interested in superfoods, sustainability, or just looking to learn more about a versatile and nutritious ingredient, this episode offers valuable insights into the world of watercress and the legacy of B&W Quality Growers.Watch our interview on YouTube HERE!Thank you to our Season Six sponsor, Bazzini Nuts! For more information, visit their website: https://www.bazzininuts.com/.Follow @bwqualitygrowers @ingredientsinsiders @wherechefsshopIn partnership with The Chefs’ Warehouse, a specialty food distributor that has been purveying high-quality artisan ingredients to chefs for over 30 years. https://www.chefswarehouse.com/Produced by Gotham Production Studios. Find them on Instagram: @gothamproductionstudios
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86. Watercress: Todd Gosule of B&W Quality Growers
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