EPISODE · Sep 29, 2023 · 41 MIN
9.29.23 Tasting Menu Tyranny
from Eat. Talk. Repeat. · host What's Right Network
On Today’s Menu: John & Sam over-served themselves during a boy's night out at Izakaya Go & live to tell the story Gateway drug Japanese food recs for the gringos How to coat your arteries during fall & winter High-end & underrated restaurants in the Las Vegas Arts District The tasting menu debate with Chef James Trees has been on John’s mind all week long… so he continues his argument Our conclusion on tasting menus: they’re unnatural, time-consuming, & criminally expensive The Strip’s out-of-control pricing & why John’s over it Recent Ventures & Spots Mentioned: Bouchon At The Venetian Water Grill Bardot Brasserie The Legends Oyster Bar & Grill Izakaya Go - all around best Japanese pub grub Raku - go for the yakitori skewers Monta Ramen - go for the ramen Kabuto Edomae Sushi, Kaiseki Sanga Las Vegas, & Yui Edomae Sushi - go for the sushi Basilic Restaurant - honorable CA mention Aroma Latin American Cocina Veranda Restaurant PublicUs - great pastries Mian Sichuan Noodle - not for gringos Chengdu Taste 1228 Main - best chicken pot pie we’ve ever had Esther's Kitchen Garagiste Main St Provisions Al Solito Posto Harlo | Steakhouse and Bar 138 Restaurant Thanks for tuning into today’s episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat. Twitter: @EatTalkRepeat, @EatingLasVegas, @WhatsRightSam, & @AshTheAttorney Instagram: @EatTalkRepeatLV, @JohnCurtas, @WhatsRightSam, & @AshTheAttorney
What this episode covers
On Today’s Menu: John & Sam over-served themselves during a boy's night out at Izakaya Go & live to tell the story Gateway drug Japanese food recs for the gringos How to coat your arteries during fall & winter High-end & underrated restaurants in the Las Vegas Arts District The tasting menu debate with Chef James Trees has been on John’s mind all week long… so he continues his argument Our conclusion on tasting menus: they’re unnatural, time-consuming, & criminally expensive The Strip’s out-of-control pricing & why John’s over it Recent Ventures & Spots Mentioned: Bouchon At The Venetian Water Grill Bardot Brasserie The Legends Oyster Bar & Grill Izakaya Go - all around best Japanese pub grub Raku - go for the yakitori skewers Monta Ramen - go for the ramen Kabuto Edomae Sushi, Kaiseki Sanga Las Vegas, & Yui Edomae Sushi - go for the sushi Basilic Restaurant - honorable CA mention Aroma Latin American Cocina Veranda Restaurant PublicUs - great pastries Mian Sichuan Noodle - not for gringos Chengdu Taste 1228 Main - best chicken pot pie we’ve ever had Esther's Kitchen Garagiste Main St Provisions Al Solito Posto Harlo | Steakhouse and Bar 138 Restaurant Thanks for tuning into today’s episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat. Twitter: @EatTalkRepeat, @EatingLasVegas, @WhatsRightSam, & @AshTheAttorney Instagram: @EatTalkRepeatLV, @JohnCurtas, @WhatsRightSam, & @AshTheAttorney
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9.29.23 Tasting Menu Tyranny
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