9-8-18 Off The Menu
from Off The Menu
Dara is back in the Minneapolis studio, and she's talking with area chefs about the latest happenings at their restaurants. In this episode, she interviews Mike Brown of Travail and Jamie Malone of Grand Cafe. Plus, hear our host's top recipes for lettuce wraps.
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Frequently asked questions
How long is this episode of Off The Menu?
This episode is 38 minutes long.
When was this Off The Menu episode published?
This episode was published on September 8, 2018.
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