#9 How to thrive on a plant-based diet with Brendan Brazier episode artwork

EPISODE · Nov 10, 2015 · 17 MIN

#9 How to thrive on a plant-based diet with Brendan Brazier

from The Unconventionalists with Mark Leruste · host Mark Leruste

I caught up with Brendan Brazier, former professional Ironman triathlete, two-time Canadian 50km ultramarathon champion, bestselling author of Thrive and formulator of Vega, an award-winning line of whole food nutritional products. But what makes Brendan Brazier so unique is that he follows a 100% plant-based diet and has quickly become the most sought after authority for athletic peak performance around the world. In our short conversation we talked about the most common mistakes newbies make when switching to a plant-based diet. What the meat and dairy industry can teach us about marketing. Why patience goes a long way, especially when doing something new. What to consider when launching your own wholefood nutritional supplement company. Why becoming an education company as well as a product company is key to success and of course, what’s Brandan’s favourite desert. To subscribe to the show and help spread the word, click here https://itunes.apple.com/gb/podcast/unconventionalists-mark-leruste/id1029651449?mt=2 SHOW NOTES: Website: www.thriveforward.com Instagram: instagram.com/brendanbrazier YouTube: www.youtube.com/user/myvegatv Twitter: www.twitter.com/Brendan_Brazier. Facebook: https://www.facebook.com/brendanbrazier/ Thrive Energy Cookbook: http://www.amazon.co.uk/372/dp/0738217409 Vega: http://myvega.com Heaven Shakes Instagram: https://www.instagram.com/heavenshakes/ Heaven Shakes Twitter: https://twitter.com/heavenshakes Heaven Shakes Facebook: https://www.facebook.com/heavenshakes?_rdr=p This episode was mixed by Simon Barron and The Unconventionalists podcast cover was designed by Lorna Morris. For more show notes visit www.theunconventionalists.com/episode/9

I caught up with Brendan Brazier, former professional Ironman triathlete, two-time Canadian 50km ultramarathon champion, bestselling author of Thrive and formulator of Vega, an award-winning line of whole food nutritional products. But what makes Brendan Brazier so unique is that he follows a 100% plant-based diet and has quickly become the most sought after authority for athletic peak performance around the world. In our short conversation we talked about the most common mistakes newbies make when switching to a plant-based diet. What the meat and dairy industry can teach us about marketing. Why patience goes a long way, especially when doing something new. What to consider when launching your own wholefood nutritional supplement company. Why becoming an education company as well as a product company is key to success and of course, what’s Brandan’s favourite desert. To subscribe to the show and help spread the word, click here https://itunes.apple.com/gb/podcast/unconventionalists-mark-leruste/id1029651449?mt=2 SHOW NOTES: Website: www.thriveforward.com Instagram: instagram.com/brendanbrazier YouTube: www.youtube.com/user/myvegatv Twitter: www.twitter.com/Brendan_Brazier. Facebook: https://www.facebook.com/brendanbrazier/ Thrive Energy Cookbook: http://www.amazon.co.uk/372/dp/0738217409 Vega: http://myvega.com Heaven Shakes Instagram: https://www.instagram.com/heavenshakes/ Heaven Shakes Twitter: https://twitter.com/heavenshakes Heaven Shakes Facebook: https://www.facebook.com/heavenshakes?_rdr=p This episode was mixed by Simon Barron and The Unconventionalists podcast cover was designed by Lorna Morris. For more show notes visit www.theunconventionalists.com/episode/9

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#9 How to thrive on a plant-based diet with Brendan Brazier

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This episode was published on November 10, 2015.

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I caught up with Brendan Brazier, former professional Ironman triathlete, two-time Canadian 50km ultramarathon champion, bestselling author of Thrive and formulator of Vega, an award-winning line of whole food nutritional products. But what makes...

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