EPISODE · Feb 9, 2022 · 39 MIN
#9: Interview with Debbie Brosnan of The Effortless Kitchen
from The Plan to Eat Podcast · host Plan to Eat
In this episode, we interviewed Debbie Brosnan a personal chef turned virtual cooking class instructor! Debbie is a passionate self taught home cook who began her journey cooking alongside her mother and grandmother as a young child. Her focus is on healthy food that tastes amazing using simple recipes. We chatted with Debbie about her business, how she got started as an entrepreneur, making cooking simple, getting your kids in the kitchen, and so much more! Don't miss this inspiring interview!Debbie's favorite kitchen tools:Microplane GraterMini Angled Measuring CupFind the recipes in this episode:Debbie's Marinara SauceConnect with Debbie:Get Debbie's recorded Potato Leek Soup class here: https://cook.theeffortlesskitchen.com/fosignupWebsite: www.theeffortlesskitchen.comYou can e-gift one of Debbie's classes to someone here: https://cook.theeffortlesskitchen.com/SeasonalEGiftFacebook: https://www.facebook.com/theeffortlesskitchenbyDebbieInstagram: https://www.instagram.com/theeffortlesskitchenbydebbieSign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPODContact us: [email protected] with Plan to Eat online:InstagramFacebookPinterest
What this episode covers
In this episode, we interviewed Debbie Brosnan a personal chef turned virtual cooking class instructor! Debbie is a passionate self taught home cook who began her journey cooking alongside her mother and grandmother as a young child. Her focus is on healthy food that tastes amazing using simple recipes. We chatted with Debbie about her business, how she got started as an entrepreneur, making cooking simple, getting your kids in the kitchen, and so much more! Don't miss this inspiring in...
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#9: Interview with Debbie Brosnan of The Effortless Kitchen
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