EPISODE · Jul 10, 2014 · 1H 3M
91: Alabama
from Taste Trekkers
James Beard Award-winning filmmaker, Andrew Grace Beck, talks to us about his year of eating locally while filming Eating Alabama. We discuss local eating, food documentaries, and the complicated state of American agriculture.
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91: Alabama
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Frequently Asked Questions
How long is this episode of Taste Trekkers?
This episode is 1 hour and 3 minutes long.
When was this Taste Trekkers episode published?
This episode was published on July 10, 2014.
What is this episode about?
James Beard Award-winning filmmaker, Andrew Grace Beck, talks to us about his year of eating locally while filming Eating Alabama. We discuss local eating, food documentaries, and the complicated state of American agriculture.
Can I download this Taste Trekkers episode?
Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
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