96. How NOT to Re-Season a Cast Iron Skillet

Have you ever tried to save a piece of cast iron and found yourself in way too deep?  This was my story just last week.  After staring at a skillet in my kitchen for years, I finally decided to do something about it.  After testing several  different solutions, most unsuccessfully, I stumbled upon something that finally worked!  Listen today to find out how coconut oil, lard, or flaxseed oil might be your savior when it comes to that old, beat up skillet. Links from show: >> My cast iron fix:  https://www.youtube.com/watch?v=6gYzcfEth34&t=331s>> Head over to www.theprairiehomestead.com for from-scratch recipes, homestead inspiration, and old-fashioned tutorials.>> Follow Jill on YouTube: http://youtube.com/theprairiehomestead>> Follow Jill on Instagram: http://instagram.com/theprairiehomestead>> Follow Jill on Facebook: http://facebook.com/theprairiehomesteadOTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:Sign up for weekly musings from my homestead: https://jillwinger.substack.com/Get my free homesteading tutorials & recipes here: www.theprairiehomestead.comJill on Instagram: @jill.wingerJill on Facebook: http://facebook.com/theprairiehomesteadApply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-applicationDid you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!