#98 - Escalando o negócio com foco no cliente

What this episode covers

Escalar sem perder o ingrediente de sucesso do negócio. Porque crescer até parece fácil. Basta vender mais, abrir mais unidades, contratar mais gente. Agora, escalar de verdade, é conseguir fazer isso mantendo a qualidade, a margem do negócio e também a boa experiência do cliente. E é aí que muitos profissionais se perdem e muitas empresas quebram. *** EPISÓDIO 98 ***O Arnaldo começou com um buffet de pizza em festas, passou pelo Rock in Rio, transformou isso em delivery e hoje está construindo uma rede de franquias em crescimento acelerado no Brasil, a Di Blasi Pizzas.Para conhecer mais sobre o seu trabalho, acesse:https://www.linkedin.com/in/arnaldodiblasi/* * * * * *Estamos nas principais redes sociais. Siga a gente lá:🔗LinkedIn: https://www.linkedin.com/company/debatenocafe 🎥 Inscreva-se no YouTube: https://www.youtube.com/@debatenocafe🎧 Spotify: https://open.spotify.com/show/0cP82iqAN9C4Cq8xVm8nX4?si=f5e3W_rzR7mRJsjdQUvlnQ&dl_branch=1O Debate no Café é apresentado por:Márcio Oliveira (https://www.linkedin.com/in/marciooliveira71/) e Thiago Pierozzi (https://www.linkedin.com/in/thiagomistropierozzi/)🚀 Caso queira falar com o Debate no Café ou solicitar o nosso Media Kit, envie seu email direto para [email protected] ou acesse www.debatenocafe.com.brEnvie sugestões de assuntos e convidados, perguntas ou dúvidas. Ficaremos felizes em poder ajudá-lo!

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Frequently Asked Questions

How long is this episode of Debate no Café?

This episode is 45 minutes long.

When was this Debate no Café episode published?

This episode was published on May 14, 2026.

What is this episode about?

Escalar sem perder o ingrediente de sucesso do negócio. Porque crescer até parece fácil. Basta vender mais, abrir mais unidades, contratar mais gente. Agora, escalar de verdade, é conseguir fazer isso mantendo a qualidade, a margem do negócio e...

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