98. 上海实施垃圾分类:你扔的不是垃圾,是生活的痕迹 episode artwork

EPISODE · Jun 28, 2019 · 32 MIN

98. 上海实施垃圾分类:你扔的不是垃圾,是生活的痕迹

from 梁文道·八分 · host 梁文道

收听提示 1、进入垃圾分类时代要历经多少挫折? 2、垃圾分类的目的是什么?背后有什么道的原因? 3、德国和日本有什么经验教训?日本的垃圾分类真的有效率吗? 4、垃圾也能成为考古对象? 本集名胜 意大利罗马的泰斯塔修山(Monte Testaccio),又称陶片山,是一个存留至今的古代堆填场,由近两千五百万个陶质双耳瓶的碎片堆积而成。它高54米,周长一千米,得名于“海螺壳(testae)”,或碎瓦片儿。在地中海地区,这些双耳瓶曾被用于将橄榄油由伊伯利亚省装运至罗马帝国的中心。人们把油在河流港口倒掉,把容器扔在这里。至今还有很多人慕名而来,看看在过去的漫长历史中被扔掉的碎片。 全新《八分》每周三、周五更新 欢迎留言与我们互动

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98. 上海实施垃圾分类:你扔的不是垃圾,是生活的痕迹

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THE LIVING TAO : TIMELESS WISDOM FOR THE MODERN WORLD Lee Chin Siang This is a podcast dedicated to exploring the profound, yet elusive True Tao (真道). Acknowledging that the essence of Tao is beyond traditional discourse and expression, this series seeks to demystify Taoist principles and adapt them for contemporary listeners. Each episode offers a blend of ancient wisdom and modern insights, providing practical guidance for navigating the complexities of today’s world. Whether you’re a seasoned practitioner or new to the path, join us in discovering how the timeless wisdom of Tao can be lived out in the here and now. 緣來好食德 RTHK.HK 人們每天在吃,但對於瓜果、豆類、蔬菜、五殼等食物,實在認識多少?食物的不同部分,如沒有吃掉的皮、外殼等,是否就要丟棄?我們會不會有眼不識泰山,不懂得怎樣吃,又或者不知道上天還賦予它們其他用途? 春天吃韮菜,有人說是上佳的補肝之物;生食和熟食蓮藕,對人體有截然不同的果效;蘿蔔化痰、黃瓜減肥……中國人一向都有藥食同源的觀念,只是今時今日懂得靈活運用的不多。 不少珍惜食物資源的朋友,想到把「多餘」的食物,自製更多美食或用品,譬如涼拌西瓜皮,是一道美味餐前小食;橙皮可以製成護髮水、清潔劑;廢油可以做肥皂;有些可食物加工造成紙張、染布……被人類遺棄的食物要告訴人類:我們還有用呢? 不同文化,累積了不同「食」的智慧:不時不食、慢食、禪食、五色飲食、生機飲食、能量飲食等都讓我們從食的經驗中,更了解生命。 YOU ARE WHAT YOU EAT:多一些認識食物,我們就更有智慧去塑造自己,進而改變世界。李逆熵(李偉才)博士在「食德科學」環節中,更會為觀眾講解,為何人類面對食物,應體會科技的卑微,因而更要學會謙虛和珍惜。

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